Asian Food Simple Recipes Donuts Potato Recipes

Asian Food Simple Recipes Donuts Potato Recipes

Donuts, including the type of food that is "heavy", but many of us who make donuts as food / meal snacks. While relaxing, serve in the container plate, serve on the table along with hot tea, coffee,

ginger or whatever tastes of all readers. Creamy texture and taste good, making these foods favored by many peoples. From small children to adults all love. Donat also easily obtainable. With toppings (ornament) which various kinds.

Asian Food Simple Recipes Donuts Potato Recipes

Donat which we prefer surprisingly easy to make, just take a bit coupled with perseverance and patience, be a special style of our donuts. Below we list the ingredients and the way of making donuts made from potato.

Let Prepare Materials .. 

Materials should be prepared before making the dough donut:

500 grams of high-protein wheat flour

250 grams of potatoes. Steamed potatoes, mashed and then cooled.

50 grams full cream milk powder

1 packet / 11 grams instant yeast

100 grams of refined sugar

75 grams of butter

½ tsp salt

4 egg yolks

100 ml of cold water

Then Action

How to make donuts potatoes:

Combine ingredients such as flour, sugar, milk powder, and became an instant yeast and mix well. Then add the potatoes smooth, stirring until smooth.

Enter the egg yolks and cold water, knead until smooth and half smooth. Add the butter and salt and continue to knead until smooth elastic. Let stand for 15 minutes.

Form the dough into a round or according to taste. Letted stand for 20 minutes, until it looks fluffy.

To make a hole in the donut, make a small hole in the middle and fry in hot oil over medium flame lit (so that the donuts cooked through) until golden. Use chopsticks wood or materials that are not easy to melt when the donuts begins to expand, put chopsticks in the middle of a small hole donut as she rocked with swirling that enlarges holes and flat.

After donuts cooked, remove and drain then coat with powdered sugar or chocolate is melted or meises or cheese or a variety of toppings / other decorations according to your sense of taste.

You want to add tiramisu? Hemm easy to make !!!

To make Tiramisu, materials need to be prepared are:

50 ml fresh milk;

250 grams of white cooking chocolate chopped;

2 egg yolks;

½ tsp pasta tiramisu;

20 grams of cocoa powder for sprinkling.

How to Make Tiramisu

Preheat the fresh milk in the container pot. Then enter the chocolate, stirring until melted and well blended. Enter the yolk also to the pan, then stir until blended, add the pasta tiramisu.

Chill tiramisu, then pour or brush on a donut. After tiramisu teroles evenly, sprinkle with cocoa powder